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Thai noodles with tofu the version of this dish using pork used to be a fav o…

1 min read

Thai noodles with tofu 🥬🌶

the donna.hay version of this dish using pork used to be a fav of mine so I thought I’d give it a go using tofu!

serves 4:
3 blocks tofu
1 stalk lemongrass
2 red chillies, seeded & chopped
1 red onion, thinly sliced
150g vermicelli noodles/rice noodles
3 Tbsp. fish sauce
1/4 cup lime juice
1 1/2 Tbsp. brown sugar
1/3 cup mint leaves
baby coz lettuce leaves, to serve

drain tofu and pat lightly with paper towel. heat a wok or frying pan over high heat. add the tofu and cook for 5 minutes/until golden. transfer to a bowl and mix with the lemongrass, chilli and onion. cook noodles per packet instructions and cut them into smaller lengths. mix the fish sauce with the lime juice and sugar until well combined. pour over the tofu then toss with noodles and mint leaves. serve in lettuce cups