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I get excited by the change of season as some vegetables are not around year lon…

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I get excited by the change of season as some vegetables are not around year long. This is my attempt at using broccoli rabe to make a pasta sauce flavoured with garlic and chilli based on a recipe I have seen from Puglia. I loved the way the rabe goes creamy when cooked 😋 what seasonal products do you get excited by?
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5 thoughts on “I get excited by the change of season as some vegetables are not around year lon…

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